GLADES RESTAURANT MENU
STARTERS
Homemade Soup of the Day £4.70
Crispy Coated Camembert with Cranberry & Cumin Sauce £5.70
Fan of Melon with Berry Stack & Orange Segments £4.75
Warm Chicken & Chorizo Salad £5.95
Spiced Meatballs in a Red Onion & Tomato Sauce £5.25
Smoked Salmon & Scrambled Egg Tartlet & Citrus Cream £5.95
MAIN COURSES
Sea Bass Fillets on Tomato Couscous with Chive
& Lemon Cream £16.00
Roasted Salmon Delice On Tagliatelli & Smoked Paprika Sauce £10.95
Roast of the Day £8.75
Pan Fried Pork Steak on Spiced Red Cabbage
& Dijon Mustard Sauce £9.95
Breast of Gressingham Duck with Orange
& Brandy Sauce £12.95
Slow Roasted Shank of Lamb on Black Olive Mash
& Redcurrant Sauce £13.95
Oyster Mushroom & Asparagus Risotto with Parmesan Shavings
& Truffle Oil £9.95
Grilled Sirloin Steak with Mushrooms & Onion Rings £15.95
Pepper Sauce, Diane Sauce or Wholegrain Mustard £2.10
All Main Courses are served with a selection of vegetables
or salad & Potatoes
DESSERTS
Your choice of dessert from our daily selection £4.70
BEVERAGES
Pot of Tea £1.70
Filter Coffee £1.85
Cappuccino £2.00
Latte £2.10
Espresso £1.40
A 10% discretionary service charge will be added to your final bill
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